Spectrum Hospitality Group celebrated the opening of “Kahwat Rayfoun” and invited celebrities, public and media figures, and influencers to a dinner at their enchanting terrace in Rayfoun. The guests enjoyed the warm welcome, good weather, traditional Lebanese food a few with a twist, and refreshing drinks.
Kahwat Rayfoun is a sustainable restaurant nestled in the heart of Rayfoun village, designed to capture the village's serene spirit and lush greenery. Known for its beautiful oak trees, Rayfoun's essence is reflected in the restaurant's use of natural materials and colors. The restaurant offers fresh, healthy, and tasteful Lebanese cuisine with a twist. Among the special platters are: freekeh, goat labneh, warak enab bel laban, bruschetta shanklish, avocado shrimp osmaliyeh, kibbet kahwatna, osmalit shawarma, halloumi with berries, and kabab rolls. The desserts are also succulent among them: tart ghazleh, Aish el saraya, Osmaliyeh bel ashta, etc.
Kahwat Rayfoun contributes to sustainability by using natural materials and colors that reflect the village's essence and by focusing on creating a serene and green environment. The restaurant celebrates local culture by offering authentic Lebanese cuisine made from fresh and healthy ingredients, capturing the traditional and modern aspects of Lebanese village life. This approach aligns with Spectrum Hospitality Group's mission to spread happiness and positivity while promoting a culture of warmth, kindness, and generosity.
The restaurant provides a relaxing panoramic view for a full meal experience or a simple afternoon coffee and shisha. Guests can enjoy live oud entertainment every Wednesday and Thursday.
Spectrum Hospitality Group believes that hospitality is the source of happiness. They strive to create an unforgettable experience that leaves a lasting impression, cultivating a culture of warmth, kindness, and generosity. Their goal is to spread happiness and positivity while touching the lives of their guests.
