Burns Night at Eau De Vie

Every year at the 25th of January, Scots get together for a night of feasting, drinking, dancing, and poetry reciting in honor of their most celebrated poet and lyricist Robert Burns. A typical Burns Night has followed the same structure for over 100 years, and is filled with tradition and ritual, including a lot of toasts, which only adds to the fun.

Food menu:

3 course Set Menu

·Starter : Scottish Salmon with cream

·Main Course : Haggis with Tatties (mashed potatoes)

·Desserts : Bannocks (a kind of bread cooked on a griddle)

Beverage: Open regular bar with Single Malt Whiskies

Price per person: $65 including VAT

 

 

The program:

 

19:00 Welcome drink with selection of Canapés (Wrapped Bacon, British sausages, shooters of cock-a-leekie soup (chicken and leek soup)

Traditional  Scottish Music

19:55 The Bagpiper will start performing

20:00 Speech will take around 15 minutes

20:20 (Starter)

20:45 Haggis with Tatties

21:15 Dessert

21:30 Entertainment