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    The benefits of golden milk

    11 january 2021

    Golden milk is a traditional Indian drink that people make with turmeric, which gives it a yellow or gold hue. People also call golden milk turmeric milk

    The potential benefits of golden milk include:

    1. Reducing inflammation

    Golden milk’s ingredients, which are ginger, cinnamon, and turmeric, contain anti-inflammatory properties. Reducing inflammation can help prevent or manage conditions including:

    • heart disease
    • cancer
    • arthritis
    • Alzheimer’s disease
    • metabolic syndrome

    2. Preventing cell damage

    Curcumin also has antioxidant properties. Some studies have shown that antioxidants can help a person’s body repair cell damage and help reduce the risk of many illnesses.

    3. Improving mood

    There is evidence to suggest that curcumin can help improve mood in people who consume it regularly.

    4. Supporting brain function and improving memory

    Some older studies have suggested that turmeric may help improve brain function, but more recent research is necessary to fully prove its effectiveness.

    Ginger and cinnamon, the ingredients in golden milk, have shown some promise in animal studies.

    5. Preventing heart disease

    The three major ingredients in golden milk have all shown some promise in helping reduce the risk of heart disease.

    • The benefits of golden milk

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