G. Vincenti & Sons, the leading distributor of food and spirits brands in Lebanon, organized on Thursday, June 15than exclusive evening in collaboration with the rewarded Japanese restaurant Shogun,to launch the renowned Japanese Single Malt Whisky"The Hakushu"at The Cask & Barrelliquor boutique.
To celebrate the Art of Japanese Whisky, guests were treated to a detailed food-pairing lesson along with the finest Japanese hors d'oeuvres while sipping on"The Hakushu Distiller's Reserve",Japan's most renowned Single Malt Whisky, in addition to Hibiki and Yamazaki.
From 6 pm till 10 pm, The Cask & Barrel transported its invitees to the exquisite world of Japanese whiskies, with the promise of taking them on a new adventure with every spirit the Boutique introduces.
