Kempinski Summerland Hotel & Resort welcomed the region's finest Food & Beverage Directors, accompanied by their renowned Executive Chefs, from Kempinski Middle East & Africa. A 3-day conference aiming exchange the region's expertise took place from the 14th until the 18th of October.
As a tribute finale, the Executive Chefs joined forces to create the ultimate culinary experience, having the F&B Directors showcase service excellence for VIP hospitality invitees.
