If you're legitimately dedicated to making a nice meal, you know there is going to be work involved. Sure, to save time you could just order in a pizza and skip the hassle, or you could try some of these tricks to make cutting and peeling food just a little easier. You've probably got your own habits in the kitchen, but are any of these tips new to you? As always, be extra careful using knives!
1. Kiwi fruit

via thekitchn
If you're not planning on eating it directly, and instead need it as an ingredient, this is a really easy way to quickly peel and cut a kiwi fruit.

via steamykitchen
2. Mango

via reddit /u/ horrible_dr
Though of course, if that seed is where your real trouble is, you can try this video's method instead, which involves having a safe grip while you cut around the seed.
3. Avocado

via lukasvolger
Again, if the purpose of your avocado is for something other than eating it immediately, this is a quick way to cut and peel it.